
Latvian national dishes


“Gutenbergs” rooftop restaurant

Pork and sauerkraut stew

Rhubarb Punch

Bean salad

Fake bunny with Latgale salad

Cabbage soup

Latvian meatballs

Debesmann

Cold beetroot soup

Traditional Midsummer cheese

Blood sausage

“Bukstin” porridge

Fish soup

Latvian farmers’ breakfast

Mushroom soup

Pork aspic (Galert)

Carrot pudding

Potato pancakes

“Frikadelle” Meatball soup

Buckwheat with meat and mushrooms

Sorrel soup

Potatoes with pork neck chop
