Latvian national dishes
“Gutenbergs” rooftop restaurant
Pork and sauerkraut stew
Rhubarb Punch
Bean salad
Fake bunny with Latgale salad
Cabbage soup
Latvian meatballs
Debesmann
Cold beetroot soup
Traditional Midsummer cheese
Blood sausage
“Bukstin” porridge
Fish soup
Latvian farmers’ breakfast
Mushroom soup
Pork aspic (Galert)
Carrot pudding
Potato pancakes
“Frikadelle” Meatball soup
Buckwheat with meat and mushrooms
Sorrel soup
Potatoes with pork neck chop
